I like lunching as much as the next city girl, but when I eat too many meals out, I find myself longing for my own simple homemade delicacies. Packing lunches are super easy, and especially fun to eat outside in a nearby park now that the weather is getting warmer! On Tuesday's menu: a berry melange, pineapples, Fage yogurt and Shreddies, complete with an iced coffee from Think.
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